The Most Wonderful Vegan Chocolate Chip Cookies Ever

These Vegan Chocolate Chip Cookies are thick, chewy, and loaded with gooey chocolate. No one will guess they’re vegan! These Vegan Chocolate Chip Cookies are thick, chewy, and loaded with gooey chocolate. No one will guess they're vegan! Cookies are one of my favorite things to bake, eat, and gift. There’s nothing like the look on someones face when you present them with a fresh batch of homemade chocolate chip cookies. Warm and sweet and gooey. Seriously… what’s not to love?

More than a few of my friends live vegan lifestyles, inspiring me to create a chocolate chip cookie they can indulge in worry free. After exactly 7 recipes fails, these babies were born!!! And you guys, they are the most wonderful vegan chocolate chip cookies ever. REALLY!

The Most Wonderful Vegan Chocolate Chip Cookies Ever

prep 10 mins

cook 10 mins

inactive 15 mins

total 35 mins

author bakerbynature

yield 16 cookies

Thick and chewy vegan chocolate chip cookies. These are wonderful!

Ingredients

1/2 cup coconut oil, solid (be sure it is not melted at all)

1 and 1/4 cups light brown sugar, packed

2 teaspoons vanilla extract

1/4 cup coconut milk (I like to use the thicker Thai variety, but any coconut milk will work)

1/4 cup unsweetened applesauce

2 and 1/4 cups all-purpose flour (be sure not to pack your flour)

1 teaspoon baking soda

1/2 teaspoon salt

2 cups chocolate chips (use vegan chocolate chips if vegan), divided

Flaky sea salt, optional

Instructions

1. Preheat oven to 375 degrees (F). Line a large baking sheet with parchment paper; set aside.
2. In a large bowl whisk together the coconut oil, brown sugar, and vanilla, beating until well combined. Add in the coconut milk and applesauce and whisk until well combined; set aside. In a separate bowl combine the flour, baking soda, and salt; whisk well to combine.
3. Read full recipes here >> bakerbynature.com/the-most-wonderful-vegan-chocolate-chip-cookies-ever/

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