CROCK POT CHICKEN ALFREDO CASSEROLE RECIPE
You are going to love this super simple crock pot chicken Alfredo casserole recipe! It is crazy simple to make but is packed with flavor. This crock pot chicken Alfredo pasta casserole recipe is my go to for a busy weeknight, a lazy weekend or if we are having guests over. Serve this crock pot Alfredo pasta with a side salad or our easy microwave broccoli and dinner is done. Talk about easy! Just check out that beautiful cheese! Don’t you just want to dive right in? No you can enjoy your favorite chicken Alfredo pasta straight out of your crock pot!
Now I am using cooked chicken in this recipe to make it a very simple meal. In my family I like to cook chicken in huge batches, freeze it, and save it for simple dinner ideas. This would be exactly that!
CROCK POT CHICKEN ALFREDO CASSEROLE RECIPE
Prep time
5 mins
Cook time
3 hours
Total time
3 hours 5 mins
Author: Eating on a Dime
Recipe type: crock pot
Cuisine: Italian
Serves: 6
INGREDIENTS
3 boneless skinless chicken breasts, cooked and shredded
2 15 oz Jars of Alfredo sauce ( I really like Bertoli brand)
1 cup of water
1 Tablespoons of minced garlic
1 teaspoon of salt
1 teaspoon of pepper
16 oz penne
3 cups of Mozzarella cheese, shredded
¼ cup parmesan cheese
chopped parsley (optional)
INSTRUCTIONS
- In a mixing bowl, combine the Alfredo sauce, water, salt, pepper, and minced garlic.
- Stir in the penne pasta until evenly coated.
- Spray a 6 quart crock pot with non stick spray.
- Read full recipes here >> eatingonadime.com/crock-pot-chicken-alfredo-casserole-recipe/?
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