{caramel & chocolate} Turtle Dump Cake
Turtle dump cake is an easy, decadent dessert that is for the serious chocolate caramel lover. Only a few easy ingredients combine in one bowl and then pour into a baking dish. So simple to prepare! Serve with a scoop of vanilla ice cream for one of the best desserts ever.
My two girls are serious chocoholics. It’s not unusual to find them cutting open the bags of chocolate chips and eating them in the pantry. They usually do this in the mornings, like really early before anyone else is awake.
They usually do this on the weekend when I “try” to sleep in. I don’t know how kids can live off so little sleep! We’re in the midst of a sleeping battle at our house right now…… ugh! I need some more of this turtle dump cake to soothe my stress, haha
{CARAMEL & CHOCOLATE} TURTLE DUMP CAKE
Ingredients
1 small box (3.4 oz) Jell-O Chocolate Instant Pudding Mix
1 1/2 cups whole milk
3/4 cup caramel sauce, divided
1 box (15.25 oz) chocolate fudge cake mix, DO NOT prepare
1 bag dark chocolate chips
1/2 cup chopped pecans
optional drizzle
1 cup milk chocolate chips
1 teaspoon oil (canola, vegetable, coconut)
leftover 1/4 cup caramel sauce
Instructions
My two girls are serious chocoholics. It’s not unusual to find them cutting open the bags of chocolate chips and eating them in the pantry. They usually do this in the mornings, like really early before anyone else is awake.
They usually do this on the weekend when I “try” to sleep in. I don’t know how kids can live off so little sleep! We’re in the midst of a sleeping battle at our house right now…… ugh! I need some more of this turtle dump cake to soothe my stress, haha
{CARAMEL & CHOCOLATE} TURTLE DUMP CAKE
Ingredients
1 small box (3.4 oz) Jell-O Chocolate Instant Pudding Mix
1 1/2 cups whole milk
3/4 cup caramel sauce, divided
1 box (15.25 oz) chocolate fudge cake mix, DO NOT prepare
1 bag dark chocolate chips
1/2 cup chopped pecans
optional drizzle
1 cup milk chocolate chips
1 teaspoon oil (canola, vegetable, coconut)
leftover 1/4 cup caramel sauce
Instructions
- Heat oven to 350 degrees. Spray a 13x9-inch pan with cooking spray. Set aside.
- In large bowl, stir dry pudding mix and milk with a wire whisk for 2 minutes.
- Stir in 1/2 cup of the caramel sauce, the dry cake mix, and 1 cup of the dark chocolate chips. Stir until well blended.
Read Here for Full Recipes>>togetherasfamily.com/caramel-chocolate-turtle-dump-cake/
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