THE AMAZING 8min LOW-CARB FLATBREAD


A lot of keto bread recipes I’ve tried in the past have been huge flops(literally, I’ve seen them deflate before my eyes..LOL). BUT THIS ONE…oh this one is so different. It’s soft, fluffy, actually tastes GOOD and works as a replacement for so many things! Burger buns, naan bread with dip, cheese bread, pizza crust, you name it! Did I mention it only takes 2 minutes to prepare and 5-6minutes to bake?



So without further ado, here is the top secret amazing recipe I have been raving about. It’s about to rock your world..

Ingredients:

2 tbsp coconut flour
1 tbsp almond flour
2 tbsp vital wheat gluten (do not sub! This is the protein extracted from bread that gives it it’s elasticity. It has virtually no carbs and works great in low-carb baking to give items a more traditional feel!)
1/4 tsp baking powder
pinch of baking soda
1/8 tsp salt
1 tsp parmesan and herb seasoning (OR any other seasonings you prefer!)
2 tbsp + 1 tsp(65g) full fat sour cream
Olive oil: optional, for brushing

Directions:

Preheat oven to 450*F.
Combine all dry ingredients in a small bowl.
Add the sour cream and stir until a dough forms.
Roll the dough into a ball and place on a greased baking sheet.
Roll the dough out to your desired thickness, it will rise just slightly. Roll it thinner if you want a crispier result.
Read full recipes here >> https://mouthwateringmotivation.com/2018/06/02/the-amazing-8min-low-carb-flatbread/

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